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1-inch diameter stainless steel tubular supports add rigidity and stability
Enclosed cabinet base includes a mid-shelf and sliding doors for protected storage
Optimizes heat transfer and airflow within the cooking chamber for consistent and even cooking results
5-inch backsplash helps contain splashes and protect nearby walls
and consistent heating throughout the kettle
Eagle Group Electric Hot Food Table, Open Base, 2 Dry Wells, 33-Inch, 208V Egg Poaching Pans & Cups 1-inch diameter stainless steel tubularEagle Group Electric Hot Food Table, Open Base, 2 Dry Wells, 33 Inch, 208V 1 Phase, 430 Stainless Steel, Infinite Controls A compact 33 inch hot food table built for dependable dry holding with two wells, stainless steel construction, and precise infinite controls. Two 12 x 20 inch dry wells keep multiple items hot and ready to serve. 430 stainless steel top and body help withstand daily kitchen use. Individual infinite controls provide precise heat
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