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Source: Signature Top 1/3 Choice
mixed up with fresh orange juice for an authentic Mexican flavor
Grading: Prime
Cut Profile: Our hand-marinated Carne Asada is made from marinated choice cuts of Angus Sirloin Flap
Weight: Prime Boneless Ribeye steak cuts weigh approximately 20 oz
THE BUTCHERY’S HOUSE MARINATED STEAK TIPS by the lb Wet Steak Source: Signature Top 1/3 ChoiceSource: Creekstone Farms, Arkansas City, Kansas Grading: USDA Top 2 3 Choice, All Natural Breed: 100% Premium Black Angus Cut Profile: Steak Tips are an East Coast specialty, made from marinated choice cuts of Angus Sirloin Flap. The French term for this cut is Bavette and in Latin America is known as Vacio, usually sliced thin and used for Carne Asada. Ideal for high heat grilling with plenty of charred bits for added texture and flavor. Marinade: A
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