If you would prefer to use fresh garlic, Shungu says you may feel free to do so, but recommends, "Grate it on a microplane or mince it very finely with a knife." This will allow you to avoid the disconcerting sensation of biting into a chunk of raw garlic
Nutrition Nutrition information is automatically calculated, so should only be used as an approximation
The remaining goes into a heavy-duty foil pouch and bakes along with the turkey
Here are a few of my favorite ways to prepare it: Balsamic Herb Grilled Chicken Lillie Eats and Tells Sweet Chili Glazed Cilantro Grilled Chicken Lillie Eats and Tells Weekly Bulk Apple Cider Dijon Grilled Chicken Lillie Eats and Tells Lemon Basil Honey Grilled Chicken Lillie Eats and Tells Are you following along on Instagram
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The shirt is finished with deep cuffs, a hi-low hem, and natural shell buttons