Cask No. G10.20 31 years and above The taste initially a chilli

The taste initially a chilli heat moving swiftly on to menthol cooling iced peppermint tea and in the finish fresh strawberries with mint whipped cream

Careful when adding water

Cask: First-fill Spanish oak Sherry butt

Trekking down through the tenebrosity we tripped over the banana skin of our own imagination and landed amongst nutmeg

salt and caramel on the palate neat all of which took our breath away – the sleeping giant had awoken

Cask No. G10.20 31 years and above The taste initially a chilliCask No. G10. 20 The grain of Morbius Lowland The Panel found themselves at banana central with this one. Immediate and distinctive notes of banana liqueur, foam banana milkshakes and banoffe pie. Followed up by lychee cordial and Turkish delight. Also some wee hints of lavender cake icing, violets and shoe polish. Water added warm runny honey, a freshly built log cabin, mirabelle eau de vie and toasted fennel seeds. The mouthfeel was textural and