In this experiment, molasses concentration was fixed at 10% (v/v), whereas CSL concentrations varied at 0%, 5%, 10%, 15%, 20%, and 25% (v/v) to evaluate its effect on glutathione production
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And, sure, it looks promising in animals, but lets look at this one study done in humans, published in 2021 in an obscure journal that focuses on alternative medicine
[DOI] [PMC free article] [PubMed] [Google Scholar] 2.Tanne JH
2026 Jan 23;22(1):e1012013
Enhanced oxidative capacity may involve increased mitochondrial fatty acid uptake via carnitine palmitoyltransferase-1 (CPT-1), enhanced beta-oxidation enzyme expression, and modulation of uncoupling protein expression