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Artisanal seasoning and 4-6 months of natural curing result in a cut that’s smooth
stored in a 350g bucket
Perfect for dressings
Cut across the bone (5 bones
Artisanal Spanish white wine vinegar crafted from high-quality Chardonnay wine
Frozen Beef Shank/Ossobuco Portioned, Grass-Fed Angus Size (kg):0.6 Artisanal seasoning and 4-6 monthsTraditional ossobuco cut, grass fed Angus beef shank, a richly flavored and tender cut, perfect for slow cooked stews or braises. Each portion comes with the marrow filled bone, adding extra depth and richness to your dishes. Wet aged for 21 days, this ossobuco delivers amazing taste in every bite.
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