Wartime Kitchen: Food and Eating in Singapore 1942-1950 Film An Artist for the World

An Artist for the World endeavors to lift the veil of mystique that surrounds this baby-faced

this volume consists of major ethnographic accounts on society

1942-1950 captures the resilience and adaptability of a people faced with limited resources and shortages during the Japanese Occupation and in post-war Singapore

some early pictures in his “Black Series” and a selection of drawings from chis important period in his career

Avellana’s films such as Anak Dalita and Badjao aained international acclaim

Wartime Kitchen: Food and Eating in Singapore 1942-1950 Film An Artist for the WorldWartime Kitchen: Food and Eating in Singapore, 1942 1950 captures the resilience and adaptability of a people faced with limited resources and shortages during the Japanese Occupation and in post war Singapore, never before examined in detail. How did people cope with the new food regime of rationed goods, bureaucracy and unpredictable supply? How did they sustain themselves by exploiting opportunities in varied and imaginative ways? The book examines